Eating Barley for Fatty Liver? Why You Must Avoid the “Pearl” Trap
We spend billions developing complex pharmaceuticals to strip fat from liver cells (or, at least, the pharma industry does). Meanwhile, a cereal grain cultivated since the Stone Age has been performing similar metabolic feats without any marketing fanfare. I am talking about barley, the topic of today’s article, and a cereal I have to admit … Read more